Blackheart Belgian Cherry Stout
In collaboration with Indie Ale House
A big full bodied stout brewed with a Belgian yeast and infused with a whole lot of fresh Canadian sour cherries. Aromas of chocolate, coffee, roasts malts, spices, plums, figs and cherries. There is an up-front chocolate sweetness following with more cocoa, and figs all wrapped around tart cherries.
Snifter / tulip
Blackforest cake, brisket
Malts: Pilsner, Munich II, Roasted Barley, Carafa III
Hops: Summit, Perle
Yeast: Belgian Ale